Mushroom Masala Quinoa
Ingredients
● Mushroom
● Quinoa
● Salt as per requirement
● Red chili, pepper and other spices you like.
● 5 cloves of garlic
● 1 tbsp olive oil
● Coriander leaves for garnish
Method of preparing Mushroom Masala Quinoa
1. In large pan add water as required to cook the quinoa and keep it aside.
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2. Heat olive oil in a pan over medium heat, add mushrooms, garlic, cook
and stir occasionally for 4-5 minutes until tender and season it with all the
spices and stir quinoa well to combine all ingredients together.
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3. Garnish it with coriander leaves and serve hot.
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